Trade

The nose is vibrant and expressive, opening with aromas of ripe blueberry, blackberry, and cassis, underscored by delicate notes of violet, iron, and crushed stone that speak to its Napa Valley origins. Rather than emphasizing power, this Cabernet is defined by its elegance and energy. The palate is
lifted, vibrant, and beautifully balanced, with a lighter, more graceful profile that makes it exceptionally food-friendly. A restrained oak influence adds polish and structure without overshadowing the fruit, allowing the wine’s purity, freshness, and remarkable drinkability to shine.

Our truly joyous and just-plain-rocking Hillside bottling is the quintessential big brother, the one to pop when you’re high on life, it’s ON, and you’re feeling like dunking into something seriously hedonistic. Sourced entirely from Lindsay’s family’s Shifflett Ranch, we chose the best rows along the western bench land for a limited run of single-vineyard greatness - THANK YOU TRB! Crushed it!
Not for the shy, this rocking Napa Valley vintage is dark and intense, popping and percolating with head-spinning levels of aromatics, and that’s before it even hits your tongue. Sort of a magic-carpet-ride of brooding intensity, that, like the Napa, unfolds minute by minute for hours. As the cork unseals you get the first olfactory hit – perfumy sweet roses and what feels like sweet toasted peppercorns, a ferrous note (props to the Shifflett terroir!) and a whiff of warm cloves. The color! We’d call it midnight maybe, or onyx, and it hits your mouth like a rush of joyous savory darkness. It’s a bit of brain overload at first, in the best way, and as you continue to drink it you can begin to separate the components – the blackberry spectrum, leather, ion, pipe tobacco, sweet foresty earth elements, and a very cool aged-beef-like note that sends you immediately into the kitchen for some killer cheese and throw a steak on ASAP. With air, the acidity clarifies, giving backbone and structure. The finish...well, "lingering" is a well-worn descriptor, but...it fits perfectly. It lingers, seriously, for a minute or so. It grips you, while showing polish and complexity. Immensely satisfying at this tender age with some superb protein and of course will hold in your cellar for easily a decade or more.
Only 300 cases made – best of the best!